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BEGIN:VEVENT
DTSTAMP:20260925T075253Z
UID:30c9402b-22c6-416b-b9dc-9e86a445c468
DTSTART:20261106T090000Z
DTEND:20261106T170000Z
DESCRIPTION:In this webinar we will talk about:\n\n- **Microbiome of microa
 lgae cultures during lab and pilot scale cultivation**\n\n- [**SSbD**](htt
 ps://research-and-innovation.ec.europa.eu/research-area/industrial-researc
 h-and-innovation/chemicals-and-advanced-materials/safe-and-sustainable-des
 ign_en) **framework and** [**NORCE**](https://www.norceresearch.no/en/)**'
 s efforts to implement sustainability assessments in bio-based innovations
 **\n\nThis event is part of the broader "[**Exploring and harnessing marin
 e microbiomes for a sustainable blue bioeconomy**](https://www.ebi.ac.uk/t
 raining/events/exploring-and-harnessing-marine-microbiomes-sustainable-blu
 e-bioeconomy/)" webinar series. You can follow the link for more informati
 on about the series and its webinars. The organisation of this series has 
 been funded by [**UKRI**](https://www.ukri.org/)\, [**Horizon Europe**](ht
 tps://research-and-innovation.ec.europa.eu/funding/funding-opportunities/f
 unding-programmes-and-open-calls/horizon-europe_en)\, and [**Swiss Confede
 ration**](https://www.bk.admin.ch/en/swiss-confederation).
LOCATION:\, 
SUMMARY:Designing sustainable systems: sustainability assessment of bio-bas
 ed products and processes
URL;VALUE=URI:https://www.ebi.ac.uk/training/events/designing-sustainable-s
 ystems-sustainability-assessment-bio-based-products-and-processes
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